5 of 50 sessions match these filters · 29 presentations
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| Time | Monday, 23 Nov 2026 | Tuesday, 24 Nov 2026 | Wednesday, 25 Nov 2026 | Thursday, 26 Nov 2026 | |
|---|---|---|---|---|---|
| Room B | Room E | Room C | Room C | Room C | |
| ORAL PRESENTATIONS | PARALLEL SESSIONS | ||||
| 11:00 | 73 | 139 | |||
| 11:15 | 74 | 140 | |||
| 11:30 | 75 | 141 | |||
| 11:45 | 76 | 142 | |||
| 12:00 | 77 | 143 | |||
| 12:15 | 78 | ||||
| 14:00 | 7 | 103 | |||
| 14:15 | 8 | 104 | |||
| 14:30 | 9 | 105 | |||
| 14:45 | 10 | 106 | |||
| 15:00 | 11 | 107 | |||
| 15:15 | 12 | 108 | |||
| OPEN SESSION | |||||
| 16:00 | 55 | ||||
| 16:15 | 56 | ||||
| 16:30 | 57 | ||||
| 16:45 | 58 | ||||
| 17:00 | 59 | ||||
| 17:15 | 60 | ||||
| 17:30 | End of day | End of day | End of day | End of day | |
Oral themes (number colours)
- Sustainable Fisheries & Governance: show only these sessions
- Aquaculture, Mariculture & Aquatic Food Systems (shown)
- Aquatic Ecosystems, Water Quality & Environmental Health: show only these sessions
- Communities, Livelihoods, Gender & Social Inclusion: show only these sessions
- Pollution, Aquatic Health & Biotechnology: show only these sessions
- Biodiversity, Conservation & Habitat Management: show only these sessions
- Climate Change, Resilience & Blue Economy: show only these sessions
- Digital Innovation, Data & Emerging Technologies: show only these sessions
- University of Eldoret Special Session (UoE presenters): show only these sessions
How to read
- A–E
- parallel rooms of each day.
- Numbers
- oral presentations (15 minutes each), in the colour of their theme; select one for its title and presenters.
- Times
- in East Africa Time (EAT).
Sessions Monday 23 November 2026
-
S02 -
Open Session
S10 Aquaculture, Mariculture & Aquatic Food Systems
Sessions Tuesday 24 November 2026
-
Oral Presentations
S13 Aquaculture, Mariculture & Aquatic Food Systems
Sessions Wednesday 25 November 2026
-
S18 Aquaculture, Mariculture & Aquatic Food Systems
Sessions Thursday 26 November 2026
-
Parallel Sessions
S26 Aquaculture, Mariculture & Aquatic Food Systems